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Will a deer spoil at 50 degrees?


  1. Will a deer spoil at 50 degrees?
  2. How long will deer meat stay good in 50 degree weather?
  3. What temperature can you leave a deer hanging?
  4. Will a deer spoil in 45 degree weather?
  5. Is 50 degrees too warm to hang a deer?
  6. How long can you hang a deer in 40 degree weather?
  7. How long can you hang a deer with the hide on?
  8. Can a deer hang for a month?
  9. How long can you leave a deer hanging in 40 degree weather?

Will a deer spoil at 50 degrees?

If the air temperature is 50 degrees, we have three to six hours to recover a deer after it dies. If the temperature is higher, or the animal has elevated its temperature by running hard, then the safe time available for recovery is shorter.

How long will deer meat stay good in 50 degree weather?

The old bowhunters' rule is to wait eight to 12 hours before following a gut-shot deer. If you wait that long when it's 50 degrees or above, your intentions may be good, but there's a good chance you will lose that meat.

What temperature can you leave a deer hanging?

An optimal temperature to hang deer meat at should be temperature above freezing but below 40 degrees F. Many people let the deer hang in their garage, but this far from the proper conditions because of contaminants, pests and temperature fluctuations that come with an uncontrolled environment such as this.

Will a deer spoil in 45 degree weather?

According to Dr. Cutter, when temperatures are above 40 degrees F, bacteria grow rapidly once the deer is dead, and the higher the temperature the faster the growth. “If it's cold weather, and it's a clean shot, you might be able to do fine,” she said.

Is 50 degrees too warm to hang a deer?

38-40 degrees seems about perfect. You can hang it a long long time. Much over 50-55 is getting too warm probably, at least for very long. But we've hung animals in the shade in the 50s (high of the day) for 2 or 3 days no problem.

How long can you hang a deer in 40 degree weather?

It was as solid as a rock and had no way to thaw it out. I know some beef is hanging for 40 days in a properly chilled coolers. If you are below 40 degrees you are fine IMHO for as long as you might want. Had a buddy hang one for several weeks at about 32 degrees and it was just fine.

How long can you hang a deer with the hide on?

A shady spot where temperatures stay at or below forty to fifty degrees is best for storing for two to three days. If it is cooler than your refrigerator, your deer may hang for a bit longer. Hanging the deer in a walk-in cooler is ideal, but you may quarter the deer and put it into a chest freezer.

Can a deer hang for a month?

I had one hang for over a month once. It was as solid as a rock and had no way to thaw it out. I know some beef is hanging for 40 days in a properly chilled coolers. If you are below 40 degrees you are fine IMHO for as long as you might want.

How long can you leave a deer hanging in 40 degree weather?

It was as solid as a rock and had no way to thaw it out. I know some beef is hanging for 40 days in a properly chilled coolers. If you are below 40 degrees you are fine IMHO for as long as you might want. Had a buddy hang one for several weeks at about 32 degrees and it was just fine.



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